Frozen Watermelon Popsicles Recipe

When summer comes we all know it’s time for something icy. And one of the most iconic thing in this season is the Frozen Watermelon Popsicles Recipe. It’s a really healthy and tasty snack that we all going to love. Stay with us to learn how to make the best watermelon popsicle recipe ever.

Why the Watermelon Popsicles Recipe is the best for you?

To reduce the heat in a season like summer, we always look for something refreshing. The first thing that comes to mind is a delicious ice cream or popsicles, but how can we avoid the excess of sugar?

We can all have the summer body we want while still eating what we like the most. Therefore, the watermelon popsicles are the best option. We don’t need sugar because fruits have everything we need. They are very easy to make, and absolutely delicious.

You can choose them as your favorite snack for this summer and eat as many as you want. It’s low in calories, low in sugar, and absolutely delicious. And we’ll only need three ingredientes: Watermelon, kiwi and coconut yogurt.

Tips to make the best Watermelon Popsicles

1. To avoid the excess of sugar the best way is to use the freshest watermelon possible. So you don’t need to use processed sugar.
2. Search among the best kiwis to find one that doesn’t taste too sour.
3. We recommend the silicone molds, as they are easier to use. It poppes the popsicles very easily without damage them.
4. The size of the mold should be 100ml in capacity for each one.
5. Wash all the fruit very well under cold water before using.

How to Make Watermelon Popsicles?

Step 1. Wash the all the fruits very well under very cold water.

Step 2. Peeled out the watermelon’s rind and cube it. Take to the blender or a food processor and blend it until it’s liquid.

Step 3. Transfer the result into the molds and freeze for an hour. Take them out and put the wooden sticks. Take bake to the freezer and let freeze until it’s completely frozen.

Step 4. Once it’s properly frozen, add 1 tbsp. of coconut yogurt overt the first layer, and let it freezer for almost 2 hours.

Step 5. Blend the kiwi and add the last layer in each mold, let freeze for 3 hours and it will be ready to eat this frozen watermelon popsicles.