Baking dishes are a fundamental tool in the kitchen and confectionery because they are the molds we will need to make any recipe we want. There are many sizes and shapes to choose from that will suit your recipe. Keep in mind that each size has a use, so it will be necessary to know all of them and how big is a 2 quart baking dish.
What are the main sizes of baking dishes?
Knowing the exact size of your baking dishes is essential, even if you don’t believe it. Because they are the ones that will define the shape, height, and width of your desserts or your gourmet dishes. So you don’t want to dump a 5-pound cake mix into a small saucepan. Here we leave you all sizes to know what is a 2 quart baking dish!
- 1-quart baking dish: Equivalent to 4 cups of mixture, it measures 8 x 6 x 1/12 inches, and its most common shape is round.
- 2-quart baking dish: It is equal to 8 cups of mixture, it measures 11 x 7 x 1.5 inches, and its shape is oblong.
- 2 ½ quarts baking dish: Equals 10 cups, measures 9 x 9 inches, and is square.
- 3 quarts baking dish: Equivalent to 12 cups of any mix, measures 13 x 9 x 2 inches and is oblong.
- 4 quarts baking dish: Equivalent to 16 cups of any mix, measures 14 x 10 x 2 inches, and is oblong in shape.
- 5 quarts baking dish: Equivalent to 20 cups, measures 11 x 15 inches, and is oblong in shape.
Now you have your answer to how big is a 2-quart baking dish, and you’ll know what you can and can’t use it for. Remember that confectionery and gourmet cooking is precise, and if you use the necessary tools, you will have exquisite and perfect dishes.